Acid reflux diet

gout arthritis disease  acid reflux disease diabetes disease stroke diseasePrivacy policy

Acid reflux diet designed to prevent or reduce acid reflux disease is usually easy to follow. The basic food groups of cereals, vegetables, fruits, dairy products, and meats can be eaten with only a few limitations.Common medicines to treat acid reflux symptoms are antacids,cimetidine,proton pump inhibitor

 

 acid reflux disease education  acid reflux disease target organ  acid reflux case in hospital

 


gaster acid reflux acid reflux in digestive human systems target organ of acid reflux disease

 

Acid reflux diet designed to prevent or reduce acid reflux disease is usually easy to follow. The basic food groups of cereals, vegetables, fruits, dairy products, and meats can be eaten with only a few limitations. So, this diet generally meets the Recommended Dietary Allowances (RDA) of the National Research Council. A vitamin C supplement may be needed if an individual does not tolerate citrus foods such as orange, tomato, etc.

Acid reflux diet

The lower esophageal muscle can be weakened by factors other than food. The following recommendations may be helpful in reducing acid reflux symptoms:

  1. Stop using tobacco in all forms. Nicotine weakens the lower esophageal muscle.

  2. Avoid chewing gum and hard candy. They increase the amount of swallowed air which, in turn, leads to belching and reflux.

  3. Do not lie down immediately after eating. Avoid late evening snacks.

  4. Avoid tight clothing and bending over after eating.

  5. Eat small, frequent portions of food and snack if needed.

  6. Lose weight if overweight. Obesity leads to increased acid reflux.

  7. Elevate the head of the bed six to eight inches to prevent reflux when sleeping. Extra pillows, by themselves, are not very helpful.

  8. The following foods aggravate acid reflux diet, and should be avoided:

    • fatty or fried foods

    • peppermint and spearmint

    • whole milk

    • oils

    • chocolate

    • creamed foods or soups

    • most fast foods

  9. The following foods irritate an inflamed lower esophagus and may need to be limited or avoided:

    • citrus fruits and juices (grapefruit, orange, pineapple, tomato)

    • coffee (regular and decaffeinated)

    • caffeinated soft drinks

    • tea

    • other caffeinated beverages

  10.   Spicy or acidic foods may not be tolerated by some individuals.

 

 

Acid reflux food

Group

Recommend

Avoid

Milk or milk products

skim, 1% or 2% low-fat milk; low-fat or fat-free yogurt

whole milk (4%), chocolate milk

Vegetables

all other vegetables

fried or creamy style vegetables*, tomatoes

Fruits

apples, berries, melons, bananas, peaches, pears

citrus*: such as oranges, grapefruit, pineapple

Breads & grains

all those made with low-fat content

any prepared with whole milk or high-fat

Meat, meat substitutes

low-fat meat, chicken, fish, turkey

cold cuts, sausage, bacon, fatty meat, chicken fat/skin

Fat, oils

none or small amounts

all animal or vegetable oils

Sweets & desserts

all itmes made with no or low fat (less than or equal to 3 g fat/serving)

chocolate, desserts made with oils and/or fats

Beverages

decaffeinated, non-mint herbal tea; juices (except citrus); water

alcohol, coffee (regular or decaffeinated), carbonated beverages, tea, mint tea

Soups

fat-free or low-fat based

chicken, beef, milk, or cream-based soups

*Individually determined